Category: Vegan MoFo

Starfruit & Tofu Salad.

One day I wandered over to University of Hawaii Maui College campus looking to sneak into the culinary school. And by sneak, I mean it’s supposedly open to the public, but I couldn’t confirm that so I just ventured over. It turned out to…

Hawaiian Macadamia Lavender Rice.

Thank you to everyone who has come by the blog and sent some kindness my way. You are all very much appreciated! Today I want to share this delicious and comforting rice dish. I got my lavender from my favorite Hawaiian Lavender Farm, Ali’i…

Hawaiian Potato Salad.

Today is kind of a sad day. One of my best friends lost their mom, unexpectedly. Two weeks ago she was giving me the greatest figs from their backyard and we were chatting about medical insurance of all things. I will miss her. But…

Tropical Cornmeal Shortcakes w/ Kiwi, Pineapple, Lilikoi & Coconut Cream.

Eat the Love is always an endless inspiration. When I saw this recipe for a tropical shortcake with fruit, I knew right away that a vegan version was in order. These shortcakes are perfect, well balanced flavor and the perfect crumb. They freeze very…

Vegan Loco-Moco.

In Hawaii, there is this really popular dish called the “loco moco”, typically constructed of a pile of rice (usually white) topped with a hamburger patty (or sometimes steak), then a fried egg and then a load of gravy. It actually doesn’t sound that…

Aloha, Vegan MoFo & Vegan Guava Cheesecake.

Aloha from Maui. So, I’m a little late to the party. It was a holiday and a flight to my favorite island. But I’m here now. And here with this Guava Cheesecake Pie.  

Salted Vanilla Oatmeal Cookies.

  So, the very minute I saw this post I knew I had to make these. The only bummer was that I didn’t already have some prepared vanilla salt. Who am I?!?! I have homemade vanilla sugar and homemade vanilla extract. And locally made…