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I made my way into Colorado on I-70; the second leg of my first long road trip. I was alone, wide-eyed and free. I’m glad the roads were fairly empty and that the drivers in Utah and Colorado seem better mannered than those back… Continue Reading “Exploring: Rocky Mountain National Park, Great Sand Dunes National Park & Chili Colorado.”
Hi blog! It’s been a while since I updated, so I have a lot to share with some recipes coming soon. All vegan, all delicious. Enjoy the photos. Chamomile Cake:
I’ve written about my love of all things Tolkien on this blog before and now I’m here to write about it again. The man was a scholar and a genius. He created such a vast and beautiful world in Middle Earth–and I think it… Continue Reading “Bombur’s Vegan “Pork” Pies and Green Salad, Balin’s Seedcake, & Bifur’s Apple Tart.”
Every year, I always dread the arrival of summer because it gets so hot in Los Angeles. I am lucky enough to have air conditioning and a covered carport, which means my apartment stays comfy enough to cook inside with the oven on and… Continue Reading “Vegan “Gouda” Mac and Cheese w/ Peaches & Veggie Pancetta.”
It’s been almost three months since my last post. I thought I’d come back with more biscuits. Nasturtiums (or tropaelum) are a common garden plant with pretty flowering blossoms, which range in color from bright yellows to rich oranges and reds. The plants are… Continue Reading “Nasturtium “Bleu Cheese” Biscuits.”
Aloha from Maui! I sit here looking out into some stormy weather, which has been making its presence known all week. It can’t get me down though, you know? Because Maui and it’s hard work being down when you’re here, no matter what the… Continue Reading “All of the foods. All of them.”
The Jolly Fox 