Category: Hawaiian Treats

Mango Galette w/ Hawaiian Lavender & Vanilla.

I woke up today in California and couldn’t help but feel a little sad. I just returned from the Aloha State and no matter how long I am there, it never feels like enough time. Don’t get me wrong; I love California, but every… Continue Reading “Mango Galette w/ Hawaiian Lavender & Vanilla.”

Breadfruit Nachos.

The first time I laid eyes on breadfruit was when my friend and I were driving the road to Hana. After we grubbed on some Coconut Glen‘s vegan ice cream, we continued to drive until I saw a sign that said: lava tubes. I… Continue Reading “Breadfruit Nachos.”

Vegan Lilikoi Baked Beans.

It seems like monthly subscription boxes are really popular right now. They come in all kinds of shapes and sizes and include treats for everyone it seems. From make-up, to organic goodies for you (or your pup) to boxes that are filled with strictly… Continue Reading “Vegan Lilikoi Baked Beans.”

Papaya Pancakes + Apple Banana Pancakes.

  Pink pillows of tropical heaven.   Apple bananas. Tart little bananas that taste like a Granny Smith and a regular banana got together. No apples involved.

Vegan Taro Cupcake Version 2.

A long time ago, I posted about a Taro Cupcake. It turned out tasting just fine, but rather beige in color. It was an all together unattractive little cupcake and needed some tailoring. I think this lavender colored, Vanilla-Hibiscus frosting did the trick. For… Continue Reading “Vegan Taro Cupcake Version 2.”

Huli-Huli Tempeh.

I’m happy. I’m off to Maui early next month and I simply cannot wait. Coconut bagels, fresh lilikoi, picking strawberries on the bright green Kula hillside, a long horseback ride through the jungle are filling my thoughts and dreams. It feels so good to… Continue Reading “Huli-Huli Tempeh.”

Lilikoi Chiffon Cake with Coconut Buttercream Frosting.

I have aloha on my mind. It’s been about 6 months since I have been on my good friend Maui. Or any of the islands. I love Hawaii, you know? If you’re like me, you dream about it… and look forward to it. I… Continue Reading “Lilikoi Chiffon Cake with Coconut Buttercream Frosting.”

Work in progress: Pineapple Shortbread Cookies.

Do you love the scent of pineapple? I do. When I am selecting one to buy, I always turn it over and smell it. I think the best ones have a faintly sweet smell just floating on the air. Man, I love that fruit.… Continue Reading “Work in progress: Pineapple Shortbread Cookies.”

Smokey Taro Hummus.

I’m sitting here a little warm and tingly from my kombucha (which I like more than wine….I said it.) and I thought I’d come on over here to share an exciting new opportunity in the field of hummus. And by that, I mean a… Continue Reading “Smokey Taro Hummus.”

Jackfruit Char Siu & Vegan Manapua.

Happy Halloween! I’m home tonight and I thought I would take this opportunity to update this little blog. Char siu is a Chinese BBQ pork, usually slow cooked in a sweet and slightly spicey sauce/glaze. I’ve never eaten the real thing, but I remember… Continue Reading “Jackfruit Char Siu & Vegan Manapua.”