Month: November 2011

Eggnog Pear Pie.

It’s a wonderful day for pie! In case anyone hasn’t seen this, you should probably watch right now: http://www.shenzhenstuff.com/video/its-a-wonderful-day-for-pie Any day is a wonderful day for pie! But really, pie is the best. The November issue of Vegetarian Times featured a whole section on…

Work in Progress: Butterscotch Apple Pie

A couple of weeks ago, I attempted to make my first gluten free pie. The filling was a complete success, well, because…how easy is it to make gluten free pie filling? Super easy. My crust, while not a total failure, left a lot to…

Sweet Potato & Marshmallow Biscuits.

So. Who out there loves Smitten Kitchen? I do. It’s far from vegan, but I still can’t help but love it….just like Food Network. Even though I eat vegan, I still like to follow certain non-vegan blogs, shows and magazines. I find there is…

Thanksgiving Day Spread.

I hope everyone out there had a wonderful and happy Thanksgiving. In the end, I made about 8 different dishes. Looking back, that was, perhaps, a little excessive, but oh well. I just wanted to be surrounded in delicious vegan goodness! Apologies in advance…

Wild Mushroom & Butternut Squash Bread Pudding.

Thanksgiving is almost here so I’m bringing you guys a Thanksgiving recipe. For anyone who reads this blog regularly, it is no secret that I enjoy Sunset magazine. The majority of the recipes found in Sunset are not vegan, but many of them are…

Pumpkin Goodies.

Just a quick post to share some pumpkin treats I’ve made in the last week. I rarely make my own bread. I don’t know why, because typically it’s pretty easy and always super delicious. I have to admit I had a grand time braiding…

Okinawa Sweet Potato Pie.

A while back, I was browsing one of my favorite food blogs, Eat the Love. While the blog isn’t vegan, it does have a couple of vegan recipes and Irvin’s creations are some of my favorite things to veganize. Whilst aforementioned browsing, I happened…